Dried Carob 200 gr

Ingredients: 100% Dried Carob

Areas of Application
As a snack: It can be consumed as a natural and fiber-rich snack.
For making beverages by boiling: Carob pods can be boiled in water to prepare carob juice.
In dessert recipes: It can be ground into flour or powder and used in cakes and cookies.
In molasses production: It can be used in the traditional carob molasses production.

Storage Conditions
Store in a cool, dry place: It should be kept away from moisture.
Protect from direct sunlight: This is important to preserve aroma and nutritional value.
Store in an airtight container: Glass jars or sealed packaging are preferred.
Maintain humidity control during long-term storage.

Nutritional Values
Energy: 220–240 kcal
Carbohydrates: 85–90 g
Sugar (natural): 45–55 g
Protein: 4–5 g
Fat: 0.5–1 g
Fiber: 35–40 g